Deserve Attention

Guerrieri Gonzaga's Tenuta San Leonardo and Priccipipe Pallavicini are unique, each an example of the quality that is coming out from so many of the Italian regions.  Mention Tenuta San Leonardo to the Italian wine world and you begin to hear a rumble. Only a few wine connoisseurs outside of Italy are in the know, but things are changing.

 

Marchese Carlo Guerrieri  Gonzaga and his son Anselmo are the archeticts behind Tenuta San Leonardo in Trentino. The Bordeaux blends coming from their mountain vineyards are consistent in both their finesse and overall impact. These wines will change the minds of American wine lovers as their reputation grows.

 

Principe Pallavicini is another of Italy’s new guard.   The bright fruit of their Frascati Classico Superiore is a stunning white that will have you singing its praises all summer long with your prosciutto and melon.    

 

The 2012 Syrah, an IGT Lazio, is in a league of its own.  Syrah is a study in grace, structure and delicate balance.

 

These wines from Italy deserve your attention and I am proud to be bringing them to you!

Super Somm / Smiley Quick

    • May

      22

    • VALUE WEDNESDAY - Napa & Sonoma

    • May

      23

    • DOUBLE HEADER - NEW Beers & ITALIAN Wines

    • May

      24

    • Champagne & Bordeaux

    • Dec

      07

    • Gift Basket Flip Book

      Ho Ho Ho!

      Our 2018 Gift Baskets are ready to order and we've created a flipbook to make your holiday shopping easy.

      f...

    • May

      07

    • Know Your Palate

      Many people take for granted enjoying a bottle of their favorite wine with friends. Being able to describe why they like a particular wine is something that many wine lovers have trouble doing. Their lack of descrip...

    • Apr

      17

    • Selectivity is a must

      Once again the wine press is hailing the arrival of another in the long list of great vintage wines. For weeks now we have been hearing the rumblings about the 2010 Brunello's from Italy. A year ago all they cou...

    • Belgian Abbey Ales

      Brewed by monks in, you guessed it, abbeys, sometimes for profit (Chimay, Rochefort, Westmalle, Orval, Achel), but other times just for the sustainment of the abbey (Westvleteren), these ales are the ‘holiest’ in Belgium. There are four styles commonly brewed from outside consumption: abbey single, dubbel, tripel, and quadrupel. Despite being named for the relative amounts of ...

    • Belgium Ales

        Much like Germany’s lager brewing tradition, Belgium has centuries old history steeped in brewing. From light and flavorful Witbiers (wheat beers with coriander and orange peel) to rich and full bodied Belgian Strong Ales, the hallmark of this coun...

    • Ales

      The most diverse category of beer, if you have a craving for a particular flavor profile you can be guaranteed to find an ale that will fulfill that desire. From the intensely hopped India Pale Ales of California, to the richly layered malt and yeast complexity of the Abb...

preload preload preload preload preload preload preload preload preload preload preload